Dr. Arpita Iddya
Ph.D., University of California, Los Angeles (2022)
M.S., Carnegie Mellon University (2015)
B.E., Visveswaraya Technological university, B.M.S.C.E. (2013)
Arpita Iddya is an Assistant Professor in the School of Chemistry, Chemical Engineering, and Biotechnology at Nanyang Technological University, Singapore. Her research lies at the food-water-energy nexus, focusing on integrating experimental techniques and numerical modelling to develop advanced membrane technologies for sustainable separations and energy-efficient processes.
Prior to joining NTU, Arpita was a postdoctoral associate at Yale University and Rice University. She earned her master’s in chemical engineering from Carnegie Mellon University and her PhD in environmental engineering, with a minor in chemical engineering, from the University of California, Los Angeles.